Books by John W. Finley

Cover of Principles of Food Chemistry

Principles of Food Chemistry

by John M. deMan, John W. Finley, W. Jeffrey Hurst, Chang Yong Lee

2013

Cover of Food safety assessment

Food safety assessment

by John W. Finley

1992

Cover of NMR Applications in Biopolymers

NMR Applications in Biopolymers

by John W. Finley, Siegfried J. Schmidt, A.S. Serianni

2012

Cover of Digestibility and amino acid availability in cereals and oilseeds

Digestibility and amino acid availability in cereals and oilseeds

by John W. Finley

1985

Cover of Protein quality and the effects of processing

Protein quality and the effects of processing

by R. Dixon Phillips, John W. Finley

1989

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