Books by M. Mathlouthi
Food packaging and preservation
1986
Sucrose
1995
Sweet-taste chemoreception
1993
Le saccharose
1995
Contribution à l'étude de l'état physique du saccharose après cryodessiccation
Contribution à l'étude de l'état physique du saccharose après cryodessiccation
1973
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